Slow Cooker Directions
Prepare meatballs as directed in Step 1. Transfer meatballs to a 3 1/2 or 4-qt. slow cooker. In a medium bowl combine the next five ingredients (through cumin). Pour sauce over meatballs. Cover and cook on low 3 to 4 hours or on high 1 1/2 to 2 hours. Cover and keep warm on warm or low up to 2 hours.
